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Tue, 14 May
|Chillis and Spice
Cook an Indian dinner
onion bhajis, garlic naan, chapatis, chicken curry, veg biryani, dal...
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Time & Location
14 May 2019, 10:30 – 14:30
Chillis and Spice, 23 Rue de la Roumegouse, 11120 Mailhac, France
About the event
this class is all about the basics - making an Indian meal for 4 from scratch. We will be grinding spices, kneading dough, cooking an authentic curry sauce, plus learning tips and tricks along the way. After 3 hours of cooking sit down and enjoy what you have cooked with a glass of wine or beer
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cookery class
€30.00
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