top of page
Cook an Indian dinner for fish lovers FULL
Mon, 15 Apr
|Chillis and Spice
onion bhajis, spicy prawns, garlic naan, Keralan fish curry, pilau rice
Registration is Closed
See other events
Time & Location
15 Apr 2019, 10:30 – 14:30
Chillis and Spice, 23 Rue de la Roumegouse, 11120 Mailhac, France
Guests
About the event
This class is for pescatarian spice lovers! We will be making scrumptious starters such as onion bhajis and spicy prawns. The main event will be a Keralan fish curry, pilau rice and garlic naan
After 3 hours of cooking we sit down and enjoy what you have cooked with a glass of wine or beer
Tickets
cookery class
€35.00Sold Out
This event is sold out
Google Maps were blocked due to your Analytics and functional cookie settings.
bottom of page