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Fri, 25 Jan


Chillis and Spice

Cook vegetarian Indian

samosas, naan or chapati, paneer, veg biryani, dal...

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Cook vegetarian Indian
Cook vegetarian Indian

Time & Location

25 Jan 2019, 10:30 – 14:30

Chillis and Spice, 23 Rue de la Roumegouse, 11120 Mailhac, France


About the event

Learn some new vegetarian dishes - easy recipes you can recreate at home. We will make samosas, paneer, a spicy dal, a vegetable biryani, naan or chapatis, more if time permits. A 4 hour class, tea and coffee included then a glass of wine with lunch


  • cookery class

    Sale ended



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