Thu, 22 Oct | Chillis and Spice

Indian takeaway

Lamb and Spinach, Chicken Jalfrezi, Goan Pork and Aubergine curry
Registration is Closed
Indian takeaway

Time & Location

22 Oct 2020, 14:00 – 24 Oct 2020, 17:00
Chillis and Spice, 23 Rue de la Roumegouse, 11120 Mailhac, France

About the Event

Its curry time!  Our menu choice includes lamb and spinach curry, Goan pork, chicken jalfrezi, and for the vegetarians aubergine and chickpea curry.. 

Main - choose from 

  • Lamb and Spinach -lamb leg meat, marinated in yoghurt cooked in a tomato based sauce with spinach.
  • Goan Pork - pork shoulder with tamarind and Kashmiri chilli
  • Chicken jalfrezi - chicken cooked with peppers, onions and fresh chillies
  • Aubergine curry - aubergines cooked with tomatoes and chickpeas

Included Sides

  • Tadka dal - chana dal finished with a spicy tadka of mustard seeds, fresh curry leaves, tomato and chilli
  • Cumin and lemon rice
  • choose from naan, chapatti or a poppadom

The food will be cold for you to reheat at home. If you have any questions or requests, or want to order extra mains for the freezer please contact us. Why not add on a jar of mango chutney for 4 euros? Order and pay online here or email your order and pay cash upon collection.

Collect your order from our house in Mailhac. Collections available Thurs, Fri and Sat between 2pm and 5pm

Tickets
Price
Quantity
Total
  • Chicken Jalfrezi
    €12.50
    €12.50
    0
    €0
  • Goan Pork
    €12.50
    €12.50
    0
    €0
  • Aubergine and Chickpea
    €12.50
    €12.50
    0
    €0
  • Sold Out
    Lamb and spinach
    €12.50
    €12.50
    0
    €0
Total€0

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