Tue, 03 Dec | Chillis and Spice

Southern Indian cuisine

Discover the wonderful flavours of the south in this class
Registration is Closed
Southern Indian cuisine

Time & Location

03 Dec 2019, 10:00 – 14:00
Chillis and Spice, 23 Rue de la Roumegouse, 11120 Mailhac, France

About the Event

A chance to discover and taste the flavours of southern India. Chicken 65 is a spicy, fun starter. We will make sambar (a tangy lentil dish), a Keralan fish curry served with rice, and you can try your hand at parathas. Some new flavours and ingredients perhaps?

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  • Southern Indian class
    €35
    €35
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