cooking classes and catering

Have you ever made your own flavoured salt? It is really easy and once you start you will discover many tasty combinations. This one is...

quick and easy chickpea soup

duck breast kebabs in an Asian marinade

After making a terrible stodgy risotto last week I put the rice to better use and made a comforting rice pudding. So easy - put 125g rice...

This is a simple but really fresh and fragrant coleslaw. Finely slice some white cabbage, carrots, courgettes, spring onions and a green...

I always have a jar of this in the fridge

I LOVE Sichuan peppercorns, I eat them until my mouth tingles! Here is a quick and healthy recipe: Serves 2. Slice 4 boneless and...

Back from India almost a week and craving the snacks found on the streets. It was either samosas or bhajis, the latter won purely because...

We had this sauce everywhere in India, usually with samosas or tandoori. There are many variations. I had a bunch of coriander to use up...

Give your roasties a lift with the simple addition of spices. Par boil your potatoes, drain. Heat a few tablespoons of veg oil in a wok...

What a beautiful day it was yesterday. We were lucky enough to cook and eat on the terrace. Knowing how filling Christmas dinners can be...

We just love Chipotle in our house. This dinner uses our Chipotle Rub on the steak and Chipotle Paste in the beans. To add freshness I...

An essential side to BBQ meats, easy to make and 2 cucumbers go a long way! Thinly slice 2 cucumbers. Put the slices in a sieve and mix...

When the weather turns a little grey and cold I turn to soups like this. Easy to make, healthy and comforting, what's not to like? I...